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The buffet menu is as follow:
Quesadillas de flor de calabaza
tortillas stuffed with zucchini flowers
Quesadillas de papa y chorizo
tortillas stuffed with potatoes and chilly sausages
Quesadillas de rajas with cream
tortillas stuffed with chili and cream
Pozole rojo
Corn traditional soup with meat and chili
Capirotada
Dessert with sugar cane syrup and dry fruit
There will be an introduction before the tasting, please be punctual. The lunch is € 15,00 euro and they will serve to open a social gastronomic network called KeBuono.
For info and reservation: flavitie@gmail.com - cell. 348.0704616
1 comment:
Oh, my goodness! That sounds just like my mother's cocina. Yes, Mexican food is more than tacos and enchiladas, but the one food that inspires me and sends me into flights of fancy! Florence and Mexian food--ay!ay!ay!
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